Innovation Of A Tradition

 

I know we’ve just emerged from the haze of the holidays, but this fun bit of innovation information is worth sharing.

Each year, the American Floral Industry Association conducts a nationwide search for the best-decorated Christmas tree. Decorated trees from across the US country sent to Dallas to be judged on their creative use of product and trends, originality, and ease of re-creation.

Beth Simon, one of my colleagues here at Decision Analyst, has served as a judge for the past two years. She and her fellow judges will present the top three winners of this year’s competition with their awards this evening.

Here’s a look at some of the more interesting winners from the last couple of competitions:

Lights N' Such submitted a tree with lights on the inside, and leather and fringe on the outside.

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Morris County Farms inverted a tree and decorated it with seaweed, shells, blown glass sea creatures. Why an inverted tree? More room for presents underneath!

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By pairing Styrofoam with interior lights, Kebbie Hollingsworth Floral Designs created the illusion of snow and ice.

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Ambiance Today used yarn, foil, mohair, unusual colors, and whimsical shape to symbolize the child-like joy of the season.

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Mention "Blue Bell Ice Cream" to anyone who has lived in Texas, and a look of sheer ecstasy will cross their face! Blue Bell Creameries submitted a tree covered with ornaments made from ice cream containers and lids.

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So, how much of this will we see in stores next season? Money says my kids are going to lobby for the inverted tree!

Print | posted on Wednesday, April 2, 2008 4:37 PM

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